My Favorite Summer Salad

• 3 ounces grilled chicken, cubed

• 2 ounces mixed spring greens

• 2 tablespoons fresh chopped basil

• 1/3 ounce crumbled sun dried tomato, basil and herb goat cheese (Aldi!)

• 1/2 ounce sliced red onion

• 2 ounces sliced strawberries

• 1 tablespoon slivered almonds

• 3/4 ounce chopped avocado

• 2 tablespoons bolthouse farms basalmic dressing

In a covered bowl toss everything but avocado. Take the lid off the bowl and gently add the chopped avocado to your salad.

This is filling enough for dinner or lunch.

One serving